Wednesday, June 8, 2011

Turkey Meatballs with Peanut Sauce



1 lb ground turkey
1/4 cup dry breadcrumbs
onion salt, garlic powder, salt and pepper
Mix together and form into balls. Cook in skillet until cooked through. Add sauce below and heat.

Sauce:
1/4 c. peanut butter (I used Adams chunky)
2 T. soy sauce
3 T. sugar
1 t. sesame oil