2 small zucchini, sliced thin
4 tomatoes, chopped ( or one 14 oz. can diced tomatoes)
1 can artichoke hearts, quartered
1 clove garlic, minced
fresh or dried herbs- such as basil, oregano, thyme, rosemary
1 lb. ground turkey, browned
1 stack Ritz crackers, crushed
1/2 cup Swiss Cheese, grated
1/2 cup Parmesan Cheese, grated
Mix together the veggies, meat and seasonings in a 9 x 12 glass pan. Spread cracker crumbs, then the two cheeses on top. Bake at 350 for 40 min.
4 tomatoes, chopped ( or one 14 oz. can diced tomatoes)
1 can artichoke hearts, quartered
1 clove garlic, minced
fresh or dried herbs- such as basil, oregano, thyme, rosemary
1 lb. ground turkey, browned
1 stack Ritz crackers, crushed
1/2 cup Swiss Cheese, grated
1/2 cup Parmesan Cheese, grated
Mix together the veggies, meat and seasonings in a 9 x 12 glass pan. Spread cracker crumbs, then the two cheeses on top. Bake at 350 for 40 min.
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